Linda Frye Burnham
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How To Make Frye Fried Chicken

by Linda Frye Burnham | Jul 6, 2011 | A Side of Fryes, The LFB Cookbook

This is the most delicious chicken you will ever eat. It’s what my grandmother, Mary Logue, made in her kitchen in Bartlesville, Okla., while I and my cousins ran wild in the  yard. We now call it Frye Fried Chicken because, well, my side of the family just...
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